Dal caso studio sulla Trasmissione del Prezzo:
Fresh organic salmon in the EU Price structure in the supply chain
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Canned sprat in the EU Price structure in the supply chain
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La cozza fresca nell’UE La struttura del prezzo nella catena di approvigionamento
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Norway lobster in the EU Price structure in the supply chain
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Fresh seabream in Italy Price structure in the supply chain Download:
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Dai Bollettini Mensili:
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Monthly Highlights N. 10-2020 (25/11/2020) First sale focus:
Atlantic bluefin tuna (France, Italy, Spain); Atlantic bonito (Spain, Italy, Portugal)
Topic of the month:
Effects of COVID-19; Brown shrimp in the EU
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Monthly Highlights N. 04-2020 (26/04/2020) First sale focus:
Deep-water rose shrimp (Italy, Portugal, Spain); caramote prawn (Italy, Spain)
Topic of the month:
Fisheries and aquaculture in Turkey; Tropical shrimp in the EU market
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Monthly Highlights N. 07-2020 (26/07/2020) First sale focus:
European eel (Italy, Spain, Sweden); round goby (Estonia, Latvia)
Topic of the month:
The EU market for Alaska pollock; The fisheries and aquaculture products market in the Republic of Korea
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Monthly Highlights N. 05-2020 (28/05/2020) First sale focus:
European anchovy (Italy, Spain, Portugal); Atlantic mackerel (Spain, Netherlands, Denmark)
Topic of the month:
Geographical indications (GIs) and traditional specialities guaranteed (TSG) in the seafood sector; Impacts of COVID-19
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Monthly Highlights N. 03-2020 (30/03/2020) First sale focus:
European seabass (France, Portugal, Spain); surmullet (France, Italy, Spain)
Topic of the month:
Fisheries and aquaculture in Norway; Scallop in the European market.
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