France
 France

From the Price transmission case study: From the Price transmission case study:

Seabass in the EU

Price structure in the supply chain

 

Turbot in the EU

Price structure in the supply chain

 

Smoked salmon in France

Price structure in the supply chain

Cooked shrimp in France

Price structure in the supply chain

From the Monthly Highlights: From the Monthly Highlights:

Price structure in the supply chain Seabass in the EU (26/07/2018)

Seabass in the EU

Price structure in the supply chain

 

Price structure in the supply chain Turbot in the EU (14/04/2018)

Turbot in the EU

Price structure in the supply chain

 

Monthly Highlights N. 5-2018 (15/06/2018)
First sale focus: Deep-water rose shrimp (Italy, Portugal, Spain); Norway lobster (Denmark, France, the UK)
Topic of the month: EU trade in 2017; Fisheries and aquaculture in Bulgaria and Romania
Annexes: tables

 

Monthly Highlights 2013 – March issue (13/03/2013)
First sale focus: Denmark and France (herring, norway lobster, whiting, monk)
Topic of the month: prices along the supply chain for fresh monk in France
Annexes: tables
Monthly Highlights 2013 – June issue (13/06/2013)
First sale focus: Denmark (plaice, saithe); France (seabass,crab)
Topic of the month: prices along the supply chain for cod in Lithuania
Annexes: tables